The following menus for Feb. 14-18 for Vernon Parish schools have been submitted by supervisors of food services. Menus are subject to change.

Lunch

MONDAY: Hamburger on whole-wheat bun, French fries, ranch-style beans, orange wedges.

TUESDAY: Pinto beans and sausages, whole-grain rice, mustard greens, orange wedges, whole-wheat cornbread.

WEDNESDAY: Sloppy Joe on a whole-wheat bun or grilled cheese sandwich, potato rounds, green lima beans, fruit.

THURSDAY: Chicken and dumplings, frozen mixed vegetables, chilled peaches, ice cream, cornbread.

FRIDAY: Bean burrito with chili and cheese, corn on the cob, ranch-style beans, banana.

Breakfast

MONDAY: Oatmeal, buttered whole-grain toast, orange wedges.

TUESDAY: French toast sticks, sausage patty, pear halves.

WEDNESDAY: Cheese toast, hash browns, fruit.

THURSDAY: Biscuit, white gravy, sliced ham, grapes.

FRIDAY: Scrambled egg, biscuit, strawberries and banana.